The Transformer
Fall 2024 Newsletter
Transform Performs its 100th Surgery in our Ambulatory Surgery Center
Dr. Harris performed our 100th surgical case on August 21st, 2024. This was a huge and momentous day for Transform.
Currently, we offer weight loss procedures, cosmetic surgery, and general surgery at the ASC in Edmonds, WA. Many thanks to our fabulous OR staff and team!
Transform is here to offer a sustainable solution for weight loss. However, a desired number on the scale does not always mean you have achieved health. Every month this year we will introduce a new Healthy Living Habit. We encourage you to start your day with intention and strive to incorporate small changes into your routine. These small changes will add up over time. Here is a recap of the Healthy Living Habits from the start of this year.
Upcoming Events
Sunday, September 29th, 2024, at 8:00 AM Community Group Activity
Walk around Green Lake
Meet at Retreat Coffee Shop
6900 East Green Lake Way N
Seattle, WA 98115
Tuesday, October 8th, 2024, 6:30 PM – 7:30 PM Virtual Community Group
Naomi’s Village Trip, as told by Debrah Kidane
One of the most striking aspects of the trip was the resilience and joy of the people we served. Despite facing many challenges, they welcomed us with open arms and a spirit of gratitude. The trip also deepened my understanding of what it means to serve others. It is not about grand gestures or making a visible impact. Instead, it’s about showing up, being present, and offering love and kindness in whatever way you can. Furthermore, it was the simplest acts—a smile, a listening ear, a shared prayer—that seemed to make the biggest difference. I’m grateful for the opportunity to have been a part of their lives, even for a brief time, and I look forward to continuing this journey of service and faith.
If you are interested in learning more about Naomi’s Village or sponsoring a child, more information can be found here: https://naomisvillage.org/
Past Events
July 2024 Community Group Activity
Virtual Book Club
Virtual Book Club
Cod with Tomatoes, Lemon, and Fennel
The healthy habit for June was to eat more vegetables. To support this habit, Kelly, RDN, hosted a virtual cooking class for our community group. Together we prepared cod with tomatoes, lemon, and fennel served with a side of asparagus. The recording can be found on our private Facebook group.
Serves 2
- 2 cod filets
- 1 fennel bulb, thinly sliced (core removed)
- 1 pint cherry tomatoes, sliced
- 1 lemon, zested
- 1 clove garlic, grated
- 1 small bunch basil, chopped
- 1 bunch asparagus, chopped
- 1 shallot, chopped
- Pat dry the fish and season with salt and pepper. Heat a nonstick stainless-steel pan with a high-heat oil like avocado oil. Once the oil starts to shimmer, add the fish presentation side down. When it is nicely browned on one side, flip it over.
- Once the cod flakes, remove it from the pan and place it to the side. Add the fennel to the pan and sauté until tender. Add the cherry tomatoes, lemon zest, and grated garlic. Cook until tomatoes are warmed.
- Put the fish back into the sauté pan to absorb the sauce.
- In a separate sauté pan, heat olive oil and add chopped asparagus. Add chopped shallot and sauté until the asparagus is tender.
- Serve the fish with the fennel tomato sauce and top with fresh basil. Place the asparagus on the side and serve. If desired, serve roasted potatoes on the side.
Need More Recipe Inspiration?
Check out Transform on Instagram for more recipe ideas. Each week a new recipe is posted that can be integrated into your weight loss journey.
https://www.instagram.com/transformweightloss